Biscuits & Jam Class
COST: $70
Hosted by owner of Little Loaf Bakery, Julia Castellano
Watch and follow along with Chef Julia to learn how to make the perfect biscuit! She will talk you through the recipe and process while you make and bake biscuits by hand! Chef Julia will also demo how to make jam and share it with the class. Fresh biscuits and jam will be served to everyone! Attendees will leave with recipes and guides to making their very own biscuits and jam at home!
**CLASS CANCELLATION POLICY:
Please note that minimum ticket purchases need to be met in order for class to take place. If not, class will be canceled or rescheduled. You will be notified and receive a 100% refund if you do not wish to transfer to the rescheduled date.
If you have to miss your class, please email contact@littleloafbakeryilm.com. Ticket purchases will be fully refunded for any cancellation notice that is received 2 weeks (or more) prior to the date of class. Any cancellations after that are non-refundable and non transferable unless we are able to resell your ticket. Since most our classes sell out, we will work towards filling your spot with someone on our waitlist in order to issue a refund. Please note, cancellations that come through on the day of class are not refundable or transferable as it does not leave us time to fill your spot and all class prep is done the day prior to class date.